Oh, and a couple of cloves or garlic too. Personally, I like a little extra carrots so I may use larger ones or add a 3rd carrot. You don’t have to get perfect measurements with any of these. Even after the soup is done cooking it will continue to absorb moisture for a while and will nicely fill out.Īn onion, a couple of medium sized carrots and a couple of medium stalks of celery make up of vegetable mix. It may not seem like a lot, but trust me, it will grow in size. You don’t want to use the quick-cook stuff. Make sure the package says “pearled” barley. You’ll generally find boxes of barley near the rice section of the supermarket. But I do suggest the smaller pieces for the best soup experience!īarley, of course, is another main ingredient. It won’t affect the recipe or cooking time. But go ahead and go with a size that suits your taste. Since we’re making soup, I like to cut the pieces even smaller, to about ½″ cubes.
Usually it will be cut into chunks that are a little larger for a classic stew. Most grocers or butchers will sell pre-package cuts of beef stew meat.
Many of the ingredients are pantry friendly so there’s a good chance you have many of them on hand already. Ingredientsĭon’t be scared if it looks like a lot of ingredients. Beef barley soup is a comforting and satisfying meal all by itself. The barley adds a wonderful texture to the soup and also helps to thicken it. The soup is seasoned with a combination of herbs and spices, including thyme, bay leaves, and black pepper. Lastly, the barley is added to the pot along with a flavor packed broth. The beef is browned first to add flavor and enhance the texture, then the vegetables are sauteed to bring out additional flavor. Especially with a nice piece of buttered, crusty bread on the side… oh man, just the thought of it makes me hungry for some! What is Beef Barley Soup?īeef barley soup is a hearty soup made with beef, pearl barley, carrots, celery, and onions. But really, I like it when it IS the meal. Sure you could have a small cup of it before a big meal. The Instant Pot makes the total cooking time a fraction of traditional methods.īeef and barley soup has always been one of my absolute favorites and I LOVE this recipe! It’s really the essence of what a good soup should be. We’ll make a delicious and hearty soup with tender chunks of beef, delicious barley, vegetables and a savory broth. They should stand out, they should convey your message clearly and effectively, and most importantly, they should generate the results you need.Beef and barley soup is a perfect recipe to show off the ability of your Instant Pot pressure cooker. In today’s fast moving, high-tech environment your printing and graphics can, and should, be a positive representation of your company. We can combine any or all of these options in one project and then add the right finishing touches in our bindery department. We can take your files and output them to our digital color printers for impact, to our black and white printers for economy, to offset presses for high volume, and to large format machines for signs, banners and big presentations. We utilize our equipment and staff to give our customers the greatest advantage of all, VERSATILITY. We can transform your documents and other materials into completed projects that meet your exact needs. Quikie Print also has a large variety of finishing and bindery options. We also offer wide format poster printing, vinyl banners and outdoor signs on a variety of indoor or outdoor media. Send us your files and we can print as many high resolution originals as you need. We can output your files or we can design materials that meet both your needs and your budget. We have a trained graphic artist on staff.
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